$!{Contact.FirstName}, Spring has sprung at L'Ortolan, and you wouldn't want to miss out...

Cognac Dinner 9th March

Join Gourmand world award-winning writer & cognac expert, Michelle Brachet,
for a memorable evening of exceptional Frapin Grande Champagne Cognac paired with a superb menu created by Head Chef Tom Clarke.

£120.00 per person (including cognac)

To book please call 01189 888 500

Click here for menu & more information.

Click here to read Cognac Dinner 9th March.

Taste of Spring

Spring Dinner

6 Course tasting dinner Tues - Thurs

£119 for two

Spring Lunch

6 Course tasting lunch Tues - Sat

£89 for two

View menu here.

Click here to read Taste of Spring.

Torrontés Wine Lunch

Available from 1st March until 31st March, a stunning three course lunch with a glass of wine from the Salta region in Argentina.

£39 per person

View menu here.

Click here to read Torrontés Wine Lunch.

Kitchen Table

Masterclass & 3 course lunch

Looking for something unique to do or a gift for a friend or family member? With Mothers Day coming up, here's an idea.

The morning cookery demonstration is followed by Champagne & canapés and a sumptuous three course lunch.

For dates, themes & prices, click here

Click here to read Masterclass & 3 course lunch.

Social Media

Don't forget to follow us on Facebook, Instagram and Twitter for exclusive offers!

When dining with us, simply upload your food photo to any of our social channels using #LortolanDining and you could WIN a three course meal for two!

Click here to read Social Media.